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Syuho Alps Masamune Junmai Daiginjo

CategoryAll Year Product
Bottle Size1800ml720ml180ml
Package61230
JAN Code498696480110449869647213724986964181145
Type of SakeJunmai Daiginjo
IngredientsRice Variety (Miyama Nishiki from Nagano)
Koji Variety (Miyama Nishiki from Nagano)
Rice-Polishing Ratio49%
Percentage of Alcohol15
SMV (Sake Meter Value)-2
Acidity 
Tasting NotesFabulous, rich full-bodied sake with fruity aroma, superb umami from the rice!
Junmai Daiginjo made from Miyama Nishiki from Nagano Prefecture (49% polishing ratio) and brewed with pure underground water from the Japanese Alps.
Fabulous with a fruity aroma, umami of rice, and a very rich taste
The complex taste has a good chemistry with mild-tasting dishes, such as white fish sashimi and grilled river fish sprinkled with a pinch of salt.
Enjoy the aroma at room temperature, or you can enjoy the taste as it goes down well when chilled.
Gold Medal – The Fine Sake Awards Japan 2016
Very impressive delicate sweetness.
Certified as Nagano Appellation Control
Gold Medal – Daiginjo Entry for The Fine Sake Awards Japan 2016

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Storage   Room temperature
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